Concepts · 2026
Zakvaska — artisan bakery website concept
A landing page for an artisan bakery styled as a newspaper front page: a huge masthead, columns, a drop cap, a “Fresh from the oven” schedule and a pre-order coupon.
- Concepts
- 2026
- 7
- 2
Challenge
What the client came with
Concept: a website for an artisan sourdough bakery that explains how its bread differs from supermarket bread, shows daily what has just come out of the oven and what has sold out, sells next-day pre-orders and attracts wholesale clients such as cafés and restaurants.
Solution
What we did
We laid out the home page like a morning newspaper: cream paper, black ink, a tomato-red accent, double rules and vertical column dividers. Headings and text use Literata, from the heavy masthead to italic captions, with handwritten notes in Caveat. The first screen has a full-width “ZAKVASKA” masthead and three columns: a lead story with a drop cap, a bread photo with a “6:00 first bake” stamp and caption, and a “Fresh from the oven” schedule with bake times where sold-out items are struck through. Then come a ticker, a showcase styled as classified ads with price and weight, a “36 hours of one loaf” timeline, a photo report with a quote, a pre-order coupon with a cut line and a block for cafés. On mobile there is a “Sections” button, the photo comes first and the columns stack.
Result
How it ended
A finished home page concept for a bakery — a base we adapt to a specific bakery's range, baking schedule and brand.
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